This Reese’s Ice Cream has a wealthy and creamy peanut butter ice cream base and is full of chopped Reese’s Peanut Butter Cups and a peanut butter swirl. It is a peanut butter lovers’ dream ice cream and straightforward to make at residence!
Bounce to:
Do you assume it is truthful to say that Reese’s Peanut Butter Cups are some of the beloved varieties of sweet? Except you do not like peanut butter and/or chocolate,there is a very excessive probability you are a fan of this sweet.
And whereas most of us are completely glad consuming it proper out of the package deal as is,I’ve to inform you a secret. It is actually,actually ridiculously good when made into ice cream.
In actual fact,I am fairly certain that is the very best ice cream I’ve ever made. And contemplating I’ve A LOT of scrumptious ice cream recipesright here at We’re not Martha,that is saying one thing.
I am at the moment on a quest to show all my favourite candies into ice lotions and I am not likely certain how we will beat this Reese’s ice cream.
🗒 Elements
I made a decision to make a custard base for this recipe since I needed the ice cream to be actually wealthy and creamy. I additionally needed to make it as near the store-bought model as potential by way of consistency and add-ins.
The bottom is a peanut butter ice cream and it has chopped Reese’s Peanut Butter cups combined in,together with a clean peanut butter swirl.
Here is every part that you must make the ice cream (remember to view the recipe card on the backside of this submit for ingredient quantities and full recipe directions):
- Heavy cream
- Entire milk
- Granulated sugar
- Creamy peanut butter:I exploit the Reese’s peanut butter,however you need to use any form
- Vanilla extract
- Salt
- Massive egg yolks
- Chopped Reese’s Peanut Butter Cups
🍦 Easy methods to make
For those who’ve ever made a custard-based ice cream earlier than,this course of will likely be very acquainted to you. If you have not,I’ll stroll you thru the straightforward steps!
To begin,warmth 1 cup of the heavy cream and all of the milk in a medium saucepan over medium-heat.
Stirring always,let combination attain simply the purpose of simmer and take away from warmth. Do not let it come to a boil.


When you’re heating the milk and cream,whisk the egg yolks and sugar collectively in a separate bowl till they’re pale and thick.


Slowly pour about half of the nice and cozy milk combination into the bowl with the yolk combination,whisking repeatedly.
The aim of that is to “mood”the egg yolks. You need to slowly add the milk combination to them to heat the egg yolks step by step. For those who added the eggs to the saucepan,there’s an opportunity the yolks would prepare dinner and scramble. This sluggish methodology ensures they’re going to heat with out cooking.


Now,pour the tempered egg/milk combination again into the saucepan with the remainder of the milk and cream.
And proceed to prepare dinner over low warmth,whisking all of the whereas,for about 5 minutes.
When the combination coats the again of the spoon or reaches 170-180 levels on a thermometer,take away saucepan from warmth.
Stir within the peanut butter till it is melted into the combination..


Pour the remaining cup heavy cream into a big bowl and pressure the egg/milk combination into the cream,stirring all of the whereas.
Stir within the vanilla extract and salt.
Cowl bowl and refrigerate for at the least 4 hours.


Now you are able to course of the combination in your ice cream machine in keeping with the producer’s directions.
Be sure you have your chopped peanut butter cups and peanut butter swirl prepared.
For the peanut butter swirl,merely combine collectively ⅓ cup peanut butter and three tablespoon of heavy cream till nicely mixed.


When your ice cream is nearly performed processing,combine each into the machine.


Your ice cream is processed,however it nonetheless wants to relax somewhat bit extra to harden up!
Put it in hermetic containers and place again into the freezer for at the least 4 hours,however in a single day if potential.
I do know it is extra ready;however belief me,it is so value it!


As soon as the ice cream has hardened a bit extra,you are able to scoop it up.
You do not wantto,however why not high all of it off with some extra chopped peanut butter cups?
I have been dreaming about this ice cream since I made it (and subsequently ate all of it). It is so creamy and clean and full of SO MUCH peanut butter taste.
The chopped up Reese’s Peanut Butter Cups give the ice cream somewhat little bit of crunch and clearly the peanut butter swirl provides much more taste.
In my eyes,this Reese’s ice cream is perfection.
Whether or not it is scorching outdoors,chilly outdoors,otherwise you simply want one thing to do with all that leftover Halloween sweet.


For those who love Reese’s peanut butter cups or are only a fan of the chocolate and peanut butter mixture,that is the selfmade ice cream for you.
⏲️ Easy methods to retailer
In fact,that you must retailer your Reese’s ice cream within the freezer! Make certain it is in an air-tight container;you need to use a Tupperware or a container particularly meant for ice cream storage (like these tubs).
When saved correctly,the ice cream ought to hold recent for a few month.
Make certain the temperature of your freezer is well-regulated as fluctuations could cause freezer burn.
🎉 Variations on recipe
As I’ve talked about,this ice cream is fairly good as is. However there’s additionally loads you are able to do to it to go well with it extra to your tastes when you want.
Listed below are some concepts:
- Along with the peanut butter cups,combine in Reese’s Items,too.
- Prime the ice cream with peanut butter sauce,marshmallow sauce,or scorching fudge sauce.
- Combine in peanut butter chips.
- Add chocolate chips or crushed Oreo cookies into the ice cream for much more chocolate taste.
- Add a caramel swirl or marshmallow swirl together with the peanut butter swirl.
- Add nuts like almonds or pecans to the ice cream for further crunch and taste.
- Do not combine peanut butter into the ice cream base and add further vanilla extract for a vanilla ice cream base or use this Package Kat ice cream recipeto make a chocolate ice cream base.


🍨 Extra sweet ice cream recipes
I like making every kind of ice cream flavors with my favourite sweet! Listed below are among the finest sweet ice cream recipes:
In fact,I am all about this cotton sweet ice cream,too!
There aren’t very many candies that do notmake good ice cream. What sort of sweet ought to I exploit in my subsequent recipe?


No matter I do,it’ll be robust to beat this Reese’s ice cream. I will most undoubtedly be making it once more very quickly.
And I hope you’ll,too!
📖 Recipe

Reese’s Ice Cream
This Reese’s Ice Cream has a wealthy and creamy peanut butter ice cream base and is full of chopped Reese’s Peanut Butter Cups and a peanut butter swirl. It is a peanut butter lovers’dream ice cream and straightforward to make at residence!
Makes:1½ quarts
Elements
- 2cupsheavy creamdivided
- 1cup entire milk
- 4giantegg yolks
- ¾cupgranulated sugar
- ½cupcreamy peanut butter
- 1teaspoonvanilla extract
- ¼teaspoonsalt
- 1 ½cupschopped Reese’s Peanut Butter Cups(about 12 regular-sized cups)
Peanut Butter Swirl
- ⅓cupcreamy peanut butter
- 3tablespoonheavy cream
Directions
In a medium saucepan,warmth 1 cup heavy cream and milk over medium-heat. Stirring always,let combination attain simply the purpose of simmer and take away from warmth.
Whereas cream and milk combination is heating,whisk egg yolks and sugar collectively in a separate bowl till pale and thick. Slowly pour about half of the nice and cozy milk combination into the bowl with the yolk combination,whisking repeatedly (it will mood the combination,which means the egg yolks will heat with out scrambling). Then pour egg/milk combination again into the saucepan with the remainder of the combination.
Proceed to prepare dinner over low warmth,whisking all of the whereas,about 5 minutes. When the combination coats the again of the spoon or reaches 170-180 levels on a thermometer,take away saucepan from warmth. Stir within the peanut butter till it is melted into the combination.
Pour the remaining cup heavy cream into a big bowl. Pressure the egg/milk combination into the cream,stirring all of the whereas. Stir within the vanilla extract and salt. Cowl bowl and refrigerate for at the least 4 hours.
Course of the ice cream in your ice cream maker in keeping with producer’s directions. When it’s nearly performed,combine in peanut butter swirl combination and chopped Reese’s cups.
Put ice cream in hermetic containers and put again into the freezer for at the least 4 hours,however in a single day if potential.